Comments on: Shrimp Creole Fat Tuesday Style https://www.creolecontessa.com/2013/02/12/fat-tuesday-shrimp-creole/ Let the good times roll... Mon, 28 Jul 2014 04:39:41 +0000 hourly 1 https://wordpress.org/?v=5.8.1 By: Anonymous https://www.creolecontessa.com/2013/02/12/fat-tuesday-shrimp-creole/#comment-278 Wed, 13 Mar 2013 02:50:31 +0000 http://www.creolecontessa.com/temp/?p=356#comment-278 In reply to Anonymous.

Your welcome sde1

]]> By: Anonymous https://www.creolecontessa.com/2013/02/12/fat-tuesday-shrimp-creole/#comment-275 Tue, 12 Mar 2013 23:43:55 +0000 http://www.creolecontessa.com/temp/?p=356#comment-275 Thanks so much!

]]> By: Anonymous https://www.creolecontessa.com/2013/02/12/fat-tuesday-shrimp-creole/#comment-272 Tue, 12 Mar 2013 02:07:08 +0000 http://www.creolecontessa.com/temp/?p=356#comment-272 In reply to Anonymous.

Hello sde1 a nice smoked sausage would do, or you can order andouille online at http://www.cajungrocer.com

]]> By: Anonymous https://www.creolecontessa.com/2013/02/12/fat-tuesday-shrimp-creole/#comment-271 Tue, 12 Mar 2013 02:05:16 +0000 http://www.creolecontessa.com/temp/?p=356#comment-271 Greetings!  Can’t find andouille in NC!  Would you suggest a substitute?

]]> By: Anonymous https://www.creolecontessa.com/2013/02/12/fat-tuesday-shrimp-creole/#comment-164 Wed, 13 Feb 2013 05:40:22 +0000 http://www.creolecontessa.com/temp/?p=356#comment-164 In reply to Anonymous.

Thank you Nisa.

]]> By: Anonymous https://www.creolecontessa.com/2013/02/12/fat-tuesday-shrimp-creole/#comment-163 Wed, 13 Feb 2013 05:17:40 +0000 http://www.creolecontessa.com/temp/?p=356#comment-163 Lisa, love your flavorful dish and the gravy looks hot and yum.

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