Comments on: Shrimp and Grit Cakes with Creole Sauce https://www.creolecontessa.com/2013/10/01/shrimp-and-grit-cakes-with-carolina/ Let the good times roll... Sat, 19 Jul 2014 03:48:55 +0000 hourly 1 https://wordpress.org/?v=5.8.1 By: Anonymous https://www.creolecontessa.com/2013/10/01/shrimp-and-grit-cakes-with-carolina/#comment-120 Wed, 02 Oct 2013 18:13:28 +0000 http://www.creolecontessa.com/temp/?p=173#comment-120 In reply to Anonymous.

Thank you so much Bec….

]]> By: Anonymous https://www.creolecontessa.com/2013/10/01/shrimp-and-grit-cakes-with-carolina/#comment-120 Wed, 02 Oct 2013 18:01:48 +0000 http://www.creolecontessa.com/temp/?p=173#comment-120 In reply to Anonymous.

This looks beyond awesome, Lisa!  I never enjoyed grits until someone added cheese to them and served them with blacked shrimp.  This dish is a keeper!

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