Ingredients
Scale
- 1 loaf of French bread, sliced
- 12 slices of Genoa salami
- 12 slices of mozzarella cheese
- 12 slices of ham
- 1 cup olive spread
- 1 stick butter, softened
- 1 tablespoon roasted garlic
- green onions to garnish
Instructions
- Preheat oven to 375 degrees.
- Spray foil with nonstick cooking spray.
- Slice bread, making sure to not cut through the bottom of the bread.
- Place bread on foil.
- Stuff bread between each slice with cheese, ham, and salami.
- Mix butter, garlic and olive spread together.
- Stuff bread with butter mixture make sure you get between each slice and on top and sides of bread.
- Wrap bread and foil and bake for 25 minutes.
- Open foil and broil for 5 minutes until top of cheese melts well.
- Garnish with green onions and serve hot.
Nutrition
- Serving Size: 4-6