Comments on: Roasted Pork Cuban Sandwich https://www.creolecontessa.com/2015/04/08/roasted-pork-cuban-sandwich/ Let the good times roll... Thu, 07 Nov 2019 21:20:35 +0000 hourly 1 https://wordpress.org/?v=5.8.1 By: creolecontessa@hotmail.com https://www.creolecontessa.com/2015/04/08/roasted-pork-cuban-sandwich/#comment-268826 Thu, 03 Mar 2016 06:45:56 +0000 http://www.creolecontessa.com/temp/?p=7017#comment-268826 Yum! I’m so glad you enjoyed it Karen.

]]> By: Anonymous https://www.creolecontessa.com/2015/04/08/roasted-pork-cuban-sandwich/#comment-268820 Thu, 03 Mar 2016 03:03:48 +0000 http://www.creolecontessa.com/temp/?p=7017#comment-268820 This pork roast is delicious !  Hubby said only make it this way from now on!  Didn’t understand the “veggies” as parsley is a veggie?  So skipped that. Tonight I am using the leftover roast, simmered in homemade taco seasoning, onions, garlic, peppers, tomatoes, and a little leftover rice. Added cheese and olives and oiled the tortillas and baked and by 375. Made guacamole.  SO GOOD!

]]> By: creolecontessa@hotmail.com https://www.creolecontessa.com/2015/04/08/roasted-pork-cuban-sandwich/#comment-225120 Tue, 28 Apr 2015 22:42:54 +0000 http://www.creolecontessa.com/temp/?p=7017#comment-225120 Thanks Carol!

]]> By: Anonymous https://www.creolecontessa.com/2015/04/08/roasted-pork-cuban-sandwich/#comment-225120 Tue, 28 Apr 2015 22:39:00 +0000 http://www.creolecontessa.com/temp/?p=7017#comment-225120 Whoa what a way to get you point across and boost your appreciation level from your
family.  You are a fab cook.  I can see why they got complacent.  What a delish way to
open the door again.  You made me smile.

]]> By: creolecontessa@hotmail.com https://www.creolecontessa.com/2015/04/08/roasted-pork-cuban-sandwich/#comment-224442 Sun, 26 Apr 2015 22:42:33 +0000 http://www.creolecontessa.com/temp/?p=7017#comment-224442 In reply to Anonymous.

Hello Laurel, I used dill but my husband used sweet on his.

]]> By: Anonymous https://www.creolecontessa.com/2015/04/08/roasted-pork-cuban-sandwich/#comment-224429 Sun, 26 Apr 2015 21:38:53 +0000 http://www.creolecontessa.com/temp/?p=7017#comment-224429 Do you use sweet pickles or dill (sour) pickles?  P.S. Love your website!

]]> By: creolecontessa@hotmail.com https://www.creolecontessa.com/2015/04/08/roasted-pork-cuban-sandwich/#comment-223820 Fri, 24 Apr 2015 18:31:52 +0000 http://www.creolecontessa.com/temp/?p=7017#comment-223820 I am so glad you enjoyed it Tiffany! Thanks so much for trying my recipes.
Lisa

]]> By: Anonymous https://www.creolecontessa.com/2015/04/08/roasted-pork-cuban-sandwich/#comment-223520 Fri, 24 Apr 2015 02:01:16 +0000 http://www.creolecontessa.com/temp/?p=7017#comment-223520 I prepared this and it was the bomb. My family and my picky daughter loved it. I’m glad I found your website. I’ve tried some of your other recipes and they turned out great too. I love the seasonings you use. Thank you Ms Wonderful. Gonna try the chili cheese fries next.

]]> By: creolecontessa@hotmail.com https://www.creolecontessa.com/2015/04/08/roasted-pork-cuban-sandwich/#comment-2220 Tue, 14 Apr 2015 18:00:45 +0000 http://www.creolecontessa.com/temp/?p=7017#comment-2220 Hi Connie, you’re going to stuff the roast with the vegetable stuffing. Cut medium slits throughout the roast and stuff it with the mixture.

]]> By: creolecontessa@hotmail.com https://www.creolecontessa.com/2015/04/08/roasted-pork-cuban-sandwich/#comment-2220 Tue, 14 Apr 2015 17:59:37 +0000 http://www.creolecontessa.com/temp/?p=7017#comment-2220 Hello Connie, the vegetable stuffing is put into the slits that you make around the roast.

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