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	<title>
	Comments on: Queso Fundido Cajun Style	</title>
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	<link>https://www.creolecontessa.com/2015/04/30/queso-fundido-cajun-style/</link>
	<description>Let the good times roll...</description>
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		<title>
		By: creolecontessa@hotmail.com		</title>
		<link>https://www.creolecontessa.com/2015/04/30/queso-fundido-cajun-style/#comment-2720</link>

		<dc:creator><![CDATA[creolecontessa@hotmail.com]]></dc:creator>
		<pubDate>Tue, 12 Apr 2016 03:18:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.creolecontessa.com/temp/?p=7195#comment-2720</guid>

					<description><![CDATA[Hello Cheryl, the saltiness of the dish would most likely be based on the quality of cheese and sausage you use. I always use a high quality cheese like Cabot cheese to prevent saltiness in my dishes and their cheese melts better. I also use sausage from Louisiana that&#039;s made in small batches.]]></description>
			<content:encoded><![CDATA[<p>Hello Cheryl, the saltiness of the dish would most likely be based on the quality of cheese and sausage you use. I always use a high quality cheese like Cabot cheese to prevent saltiness in my dishes and their cheese melts better. I also use sausage from Louisiana that&#8217;s made in small batches.</p>
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		<title>
		By: Anonymous		</title>
		<link>https://www.creolecontessa.com/2015/04/30/queso-fundido-cajun-style/#comment-2720</link>

		<dc:creator><![CDATA[Anonymous]]></dc:creator>
		<pubDate>Sun, 10 Apr 2016 16:38:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.creolecontessa.com/temp/?p=7195#comment-2720</guid>

					<description><![CDATA[I made this recipe, no substitutions. It tasted on the salty side and started to garden up prematurely]]></description>
			<content:encoded><![CDATA[<p>I made this recipe, no substitutions. It tasted on the salty side and started to garden up prematurely</p>
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		<item>
		<title>
		By: creolecontessa@hotmail.com		</title>
		<link>https://www.creolecontessa.com/2015/04/30/queso-fundido-cajun-style/#comment-2420</link>

		<dc:creator><![CDATA[creolecontessa@hotmail.com]]></dc:creator>
		<pubDate>Thu, 09 Jul 2015 00:44:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.creolecontessa.com/temp/?p=7195#comment-2420</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.creolecontessa.com/2015/06/29/shrimp-etouffee-with-coca-cola-and-essence-festival-2015/#comment-239761&quot;&gt;creolecontessa@hotmail.com&lt;/a&gt;.

Hello Camille, you can use whichever Creole seasoning you like just be careful because some of them are salty. It&#039;s up to you regarding the seeds. The seeds make it extra spicy. Enjoy]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.creolecontessa.com/2015/06/29/shrimp-etouffee-with-coca-cola-and-essence-festival-2015/#comment-239761">creolecontessa@hotmail.com</a>.</p>
<p>Hello Camille, you can use whichever Creole seasoning you like just be careful because some of them are salty. It&#8217;s up to you regarding the seeds. The seeds make it extra spicy. Enjoy</p>
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		<item>
		<title>
		By: Anonymous		</title>
		<link>https://www.creolecontessa.com/2015/04/30/queso-fundido-cajun-style/#comment-2420</link>

		<dc:creator><![CDATA[Anonymous]]></dc:creator>
		<pubDate>Wed, 08 Jul 2015 18:53:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.creolecontessa.com/temp/?p=7195#comment-2420</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.creolecontessa.com/2015/06/29/shrimp-etouffee-with-coca-cola-and-essence-festival-2015/#comment-239761&quot;&gt;creolecontessa@hotmail.com&lt;/a&gt;.

My husband is a MOUSE and would love this! 

Is there a specific Creole seasoning to use or would someone recommend one?
Am I supposed to take the seeds out of the jalapeno or not?]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.creolecontessa.com/2015/06/29/shrimp-etouffee-with-coca-cola-and-essence-festival-2015/#comment-239761">creolecontessa@hotmail.com</a>.</p>
<p>My husband is a MOUSE and would love this! </p>
<p>Is there a specific Creole seasoning to use or would someone recommend one?<br />
Am I supposed to take the seeds out of the jalapeno or not?</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: creolecontessa@hotmail.com		</title>
		<link>https://www.creolecontessa.com/2015/04/30/queso-fundido-cajun-style/#comment-226267</link>

		<dc:creator><![CDATA[creolecontessa@hotmail.com]]></dc:creator>
		<pubDate>Sat, 02 May 2015 18:31:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.creolecontessa.com/temp/?p=7195#comment-226267</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.creolecontessa.com/2015/04/30/queso-fundido-cajun-style/#comment-226175&quot;&gt;Anonymous&lt;/a&gt;.

Exactly! lol]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.creolecontessa.com/2015/04/30/queso-fundido-cajun-style/#comment-226175">Anonymous</a>.</p>
<p>Exactly! lol</p>
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		<item>
		<title>
		By: Anonymous		</title>
		<link>https://www.creolecontessa.com/2015/04/30/queso-fundido-cajun-style/#comment-226175</link>

		<dc:creator><![CDATA[Anonymous]]></dc:creator>
		<pubDate>Sat, 02 May 2015 08:29:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.creolecontessa.com/temp/?p=7195#comment-226175</guid>

					<description><![CDATA[This looks so wrong for my diet but so so SO right. I think we may need to try this for the big fight :)]]></description>
			<content:encoded><![CDATA[<p>This looks so wrong for my diet but so so SO right. I think we may need to try this for the big fight 🙂</p>
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