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Slow Cooker Chicken Soup with Smoked Turkey and Success® Rice

  • Prep Time: 5 minutes
  • Cook Time: 4 hours
  • Total Time: 4 hours 5 minutes

Ingredients

Scale
  • 1 box Success® Rice
  • 4 boneless, skinless, chicken breast
  • 1 smoked turkey drumstick or wing
  • 6 cups chicken broth, low sodium
  • 2 cups frozen peas
  • 2 cups frozen carrots
  • 1 onion, diced
  • 1 stalk celery, diced
  • 2 cloves garlic, minced
  • 2 bay leaves
  • 2 teaspoons of creole seasoning or seasoning salt
  • 2 teaspoons black pepper
  • 2 teaspoons garlic powder
  • 2 teaspoons onion powder
  • 1 teaspoon smoked paprika extra virgin olive oi

Instructions

  1. Mix seasoning blend together and set aside.
  2. Rinse chicken and pat dry.
  3. Add vegetables to slow cooker, drizzle 1 tablespoon of olive oil on top of vegetables and coat with 1 tablespoon of seasoning blend, mix well.
  4. Place chicken into slow cooker on top of vegetables, coat with 1 tablespoon of olive oil and rub into skin.
  5. Season chicken with 2 tablespoons of seasoning blend. Rub well into skin.
  6. Add bay leaves and broth.
  7. Season with remaining seasoning blend, mix well.
  8. Place lid on slow cooker and cook on high for 3 1/2 hours.
  9. Shred chicken and place back into slow cooker, remove bay leaves.
  10. Remove smoked turkey and shred, discarding turkey skin, add back to slow cooker.
  11. Allow soup to cook 30 more minutes without the slow cooker lid.
  12. Cook rice according to package directions.
  13. Place a big scoop of rice into bowl, top with soup and serve immediately.

Nutrition

  • Serving Size: 4-6

Find it online: https://www.creolecontessa.com/2015/09/08/slow-cooker-chicken-soup-with-smoked-turkey-and-success-rice/