This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #NewYearFortune #CollectiveBias
My family loves a reason to celebrate!
We’re so excited to celebrate Chinese New Year with Tai Pei® and their delicious Asian appetizers.
I created a quick and simple Spicy Sweet and Sour Sauce for dipping our egg and spring rolls.
I headed over to Walmart in the freezer section to pick up Tai Pei® appetizers.
I grabbed a box of chicken egg and spring rolls and another box of pork egg rolls.
These egg rolls are full of authentic Asian flavors which make them extra delicious!
I’ve added my new favorite appetizers to my “must stock up” grocery list!
You also have a choice of chicken, pork, vegetable and shrimp flavors and all boxes include a tasty dipping sauce!
I also grabbed a box of dumplings but my family ate them before I could take pictures, lol.
Each Tai Pei® recipe is designed to deliver a restaurant-inspired experience in your own kitchen.
And they’re ready to eat in just minutes.
Chinese New Year is a wonderful holiday celebrating the wish of good fortune throughout the year ahead!
This is the year of the sheep!
You can’t celebrate Chinese New Year without plenty of traditional Asian appetizers and thoughtful red-envelope gifts.
My family is celebrating Chinese New Year with a feast of Tai Pei® Asian appetizers and some of our other favorite traditional Asian dishes.
Although we’re only in the month of February my family and I are looking forward to all the wonderful “good fortune” we will receive in 2015!
Make sure you try my quick and easy sauce using the dipping sauce packets included in each box of Tai Pei® egg and spring rolls.
Be sure to add egg and spring rolls to your grocery list and look for Tai Pei® Good Fortune in Every Box™!
Also, don’t forget to follow Tai Pei® on Facebook, and check out their Red Envelope Tab which offers a great coupon to save on your next purchase (available until all the offers are claimed).Print
- 2 packs of Tai Pei dipping sauce
- 1 tablespoon Asian chili paste
- 1 teaspoon rice wine vinegar
- Add all ingredients to a bowl and microwave for about 25 seconds.
- Use for dipping egg and spring rolls.
- Serving Size: 2